I guess it’s not the flower people think of when we speak of the potato (Solanum tuberosum). But it is very beautiful with its blue and orange colors. Don’t try to eat it or make chips from the leafs, they are poisonous. It’s the tuber you want so you have to dig in.
Did you know that in the Belarus they eat 181 kilograms per person per year. Honey, what’s for dinner? No, let me guess, can it be “bulba”. Boiled, fried, gratin, fries, Hasselback, soup and more and more ways to do it. Tell me your favorite.
Ha de Gött!
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I am growing some spuds in my garden Ulle, and they have just flowered! 🙂
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baked potatoes, Ulle, with Greek yoghurt ; yumm 🙂
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Dauphinoise is my favourite. 🙂. Potatoes can be awesome in many different ways. But I love rice. The smell of rice cooking makes me hungry immediately. 🙂
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